Authentic Polish cooking : 120 mouthwatering recipes, from old-country staples to exquisite modern cuisine
(Book)

Book Cover
Status
Perry Public Library - Adult Nonfiction
641.594 DWO
1 available

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Perry Public Library - Adult Nonfiction641.594 DWOAvailable

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Format
Book
Physical Desc
170 pages : color illustrations ; 19 cm
Language
English

Notes

General Note
Includes index.
Description
Readers say it best: ""A great assortment of recipes from my Polish heritage and new ones to try"" & ""Recipes easy to follow, ingredients readily available"" * Polish cuisine is hearty and filling, and it is is not all meat and potatoes. This truly authentic cookbook makes a fantastic addition to any kitchen. * Organized by course, this cookbook features 120 recipes, including beet soup, cucumber salad, potato pancakes, Hunter's Stew, pork and rice stuffed cabbage leaves, traditional "babka" cake, and of course, pierogies! * With easy-to-follow instructions for simple as well as more intricate.

Citations

APA Citation, 7th Edition (style guide)

Dworak, M. (2016). Authentic Polish cooking: 120 mouthwatering recipes, from old-country staples to exquisite modern cuisine . Skyhorse Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Dworak, Marianna. 2016. Authentic Polish Cooking: 120 Mouthwatering Recipes, From Old-country Staples to Exquisite Modern Cuisine. Skyhorse Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Dworak, Marianna. Authentic Polish Cooking: 120 Mouthwatering Recipes, From Old-country Staples to Exquisite Modern Cuisine Skyhorse Publishing, 2016.

MLA Citation, 9th Edition (style guide)

Dworak, Marianna. Authentic Polish Cooking: 120 Mouthwatering Recipes, From Old-country Staples to Exquisite Modern Cuisine Skyhorse Publishing, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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