The chef
(Book)
Author
Contributors
DiLallo, Max, author.
Status
Arcade Free Library - Adult Fiction
FIC PATTE (CALEB ROONEY #01)
1 available
FIC PATTE (CALEB ROONEY #01)
1 available
Avon Free Library - Adult Fiction
FIC PAT
1 available
FIC PAT
1 available
Bell Memorial Library - Nunda - Adult Fiction
FIC PAT
1 available
FIC PAT
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Arcade Free Library - Adult Fiction | FIC PATTE (CALEB ROONEY #01) | Available |
Avon Free Library - Adult Fiction | FIC PAT | Available |
Bell Memorial Library - Nunda - Adult Fiction | FIC PAT | Available |
Bloomfield Public Library - Adult Fiction | FIC Patterson | Available |
Bristol Library - Adult Fiction | FIC PAT | Available |
More Details
Format
Book
Physical Desc
383 pages ; 25 cm
Language
English
Notes
Description
Police detective by day, celebrity food truck chef by night, now Caleb Rooney has a new title: Most Wanted. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty--as a Major Crimes detective for the New Orleans Police Department. Has his sideline at the Killer Chef food truck given him a taste for murder? While fighting the charges against him, Rooney makes a pair of unthinkable discoveries. His beloved city is under threat of attack. And these would-be terrorists may be local.
Citations
APA Citation, 7th Edition (style guide)
Patterson, J., & DiLallo, M. (2019). The chef (First edition.). Little Brown & Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Patterson, James, 1947- and Max, DiLallo. 2019. The Chef. Little Brown & Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Patterson, James, 1947- and Max, DiLallo. The Chef Little Brown & Company, 2019.
MLA Citation, 9th Edition (style guide)Patterson, James, and Max DiLallo. The Chef First edition., Little Brown & Company, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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