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Vietnamese food any day : simple recipes for true, fresh flavors

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First Edition.

Collects accessible, easy recipes for Vietnamese food, including such options as honey-glazed pork riblets, curry-scented grilled beef lettuce wraps, turmeric coconut rice, crispy lemongrass salmon, and orange-rum flan. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

Available copies

  • 1 of 2 copies available at OWWL.

Current holds

0 current holds with 2 total copies.
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Shelving Location
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Clyde-Savannah Public Library 641.59 Nguyen (Text)
New Materials
This copy is new and can only be picked up at this library.
Phelps Library 641.59 Ngu (Text)
Adult Nonfiction
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