The everyday gourmet : the joy of Mediterranean cooking
(DVD)
Author
Contributors
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Williamson Public Library - Videos | DVD 641.59 GRE | Checked out |
More Details
Format
DVD
Physical Desc
3 videodiscs (480 min.) : sound, color ; 4 3/4 in. + 1 course guidebook (iv, 135 pages : color illustrations ; 24 cm).
Language
English
Notes
General Note
"16 lessons / 30 minutes per lesson"--Container.
General Note
"Course no. 9284"--Container.
General Note
"Subtopic: Food & wine"--Container.
General Note
Disc 1 and 2 contains six lessons of each, disc 3 contains four lessons.
Bibliography
Accompanying course guidebook includes bibliographical references.
Participants/Performers
Lecturer: Bill Briwa
Description
16 lessons on cooking in the Mediterranean style designed to boost your confidence in the kitchen and help you create meals that you are proud to share.
System Details
DVD format.
Citations
APA Citation, 7th Edition (style guide)
Briwa, B. (2014). The everyday gourmet: the joy of Mediterranean cooking (DVD + Book.). The Teaching Company :.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Briwa, Bill. 2014. The Everyday Gourmet: The Joy of Mediterranean Cooking. The Teaching Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Briwa, Bill. The Everyday Gourmet: The Joy of Mediterranean Cooking The Teaching Company, 2014.
MLA Citation, 9th Edition (style guide)Briwa, Bill. The Everyday Gourmet: The Joy of Mediterranean Cooking DVD + Book., The Teaching Company :, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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