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Grow your own herbs : the 40 best culinary varieties for home gardens

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For the gardener who cooks or the cook who loves fresh flavors, this easy-to-follow guide offers growing information, harvesting tips, and tasting notes for the forty best edible herbs. You'll also learn how to preserve and sstore your harvest, and simple recipes for pastes, syrups, and butters make it easy to use herbs year-round.

Available copies

  • 1 of 2 copies available at OWWL. (Show)
  • 1 of 1 copy available at Lyons Public Library.

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0 current holds with 2 total copies.
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Shelving Location
Barcode Status /
Due Date
Lyons Public Library 635.7 BEL (Text)
Adult Nonfiction
52141300538583
Available
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Search Results Showing Item 1 of 31

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