Taste and see : discovering God among butchers, bakers & fresh food makers
(Book)
Author
Status
Wolcott Public Library - Adult Inspirational Nonfiction
VC 248 FEI PB
1 available
VC 248 FEI PB
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Wolcott Public Library - Adult Inspirational Nonfiction | VC 248 FEI PB | Available |
More Details
Format
Book
Physical Desc
203 pages : illustrations ; 21 cm
Language
English
Notes
Bibliography
Includes bibliographical references (pages 189-203).
Description
God is a foodie who wants to transform your supper into sacrament. Margaret Feinberg invites you on a global adventure to descend into a salt mine, knead bread, harvest olives, and pluck fresh figs. What you discover will forever change the way you read the Bible--and approach every meal. Plus, delicious recipes are inside.
Citations
APA Citation, 7th Edition (style guide)
Feinberg, M. (2019). Taste and see: discovering God among butchers, bakers & fresh food makers . Zondervan.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Feinberg, Margaret, 1976-. 2019. Taste and See: Discovering God Among Butchers, Bakers & Fresh Food Makers. Zondervan.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Feinberg, Margaret, 1976-. Taste and See: Discovering God Among Butchers, Bakers & Fresh Food Makers Zondervan, 2019.
MLA Citation, 9th Edition (style guide)Feinberg, Margaret. Taste and See: Discovering God Among Butchers, Bakers & Fresh Food Makers Zondervan, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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