The nimble cook : new strategies for great meals that make the most of your ingredients
(Book)
Author
Status
Phelps Library - Adult Nonfiction
641.5 Wel
1 available
641.5 Wel
1 available
Wadsworth Library - Geneseo - Adult Nonfiction
641.5 WEL
1 available
641.5 WEL
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Phelps Library - Adult Nonfiction | 641.5 Wel | Available |
Wadsworth Library - Geneseo - Adult Nonfiction | 641.5 WEL | Available |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
400 pages : color illustrations ; 26 cm
Language
English
Notes
General Note
"A Rux Martin Book."
General Note
Includes index.
Description
For more than two decades, Ronna Welsh has been empowering home cooks and chefs with radically simple strategies for cooking creatively and efficiently. In this sweeping masterwork with 400 recipes, she shows how to make varied, impromptu, economical, and delicious meals by coaxing the most flavor from common ingredients.
Citations
APA Citation, 7th Edition (style guide)
Welsh, R. (2019). The nimble cook: new strategies for great meals that make the most of your ingredients . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Welsh, Ronna. 2019. The Nimble Cook: New Strategies for Great Meals That Make the Most of Your Ingredients. Boston: Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Welsh, Ronna. The Nimble Cook: New Strategies for Great Meals That Make the Most of Your Ingredients Boston: Houghton Mifflin Harcourt, 2019.
MLA Citation, 9th Edition (style guide)Welsh, Ronna. The Nimble Cook: New Strategies for Great Meals That Make the Most of Your Ingredients Houghton Mifflin Harcourt, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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