The new edible wild plants of eastern North America : a field guide to edible (and poisonous) flowering plants, ferns, mushrooms and lichens
The New Edible Wild Plants of Eastern North America is an updated and revised edition of the book, Edible Wild Plants of Eastern North America, first published in 1943 by Merritt Fernald and Alfred Kinsey. This new edition updates the scientific names of plants, provides numerous maps showing each species' distribution in the eastern United States, and adds all new illustrations. Cautions are noted for a number of plants long considered safe to eat but which are now known to be dangerous.
- 1 of 1 copy available at OWWL.
Current holds0 current holds with 1 total copy.
|Location||Call Number /
|Caledonia Library Association||641.3 FER PB (Text)
|This copy is new and can only be picked up at this library.|