Food from your forest garden : how to harvest, cook and preserve your forest garden produce
(Book)
Author
Contributors
Aitken, Caroline, author.
Status
Naples Library - Adult Nonfiction
635.09 CRA
1 available
635.09 CRA
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Naples Library - Adult Nonfiction | 635.09 CRA | Available |
More Details
Format
Book
Physical Desc
254 pages : color illustrations ; 26 cm
Language
English
Notes
Bibliography
Includes bibliographical references (pages 245-246) and index.
Description
Forest gardening—a novel method of growing edible crops in different vertical layers—is attracting increased interest for gardens large and small. When it comes time to harvest, however, making the most out of the produce can be a daunting proposition. This expert guide offers readers creative and imaginative ways to enjoy the crops from their forest garden, from bamboo shoots and beech leaves to medlars and mashua. The book provides cooking advice and recipe suggestions, with notes on every species presented in Martin Crawford’s Creating a Forest Garden.
Citations
APA Citation, 7th Edition (style guide)
Crawford, M., & Aitken, C. (2013). Food from your forest garden: how to harvest, cook and preserve your forest garden produce . Green Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Crawford, Martin, 1961- and Caroline, Aitken. 2013. Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce. Green Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Crawford, Martin, 1961- and Caroline, Aitken. Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce Green Books, 2013.
MLA Citation, 9th Edition (style guide)Crawford, Martin, and Caroline Aitken. Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce Green Books, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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