¡Salud! vegan Mexican cookbook : 150 mouthwatering recipes from tamales to churros
(Book)

Book Cover
Contributors
Hammer, Melina, photographer.
Status

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Copies

LocationCall NumberStatus
Newark Public Library - Teen Nonfiction641.5636 GARChecked out

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Format
Book
Physical Desc
254 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Includes index.
Description
Tamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. ¡Salud! Vegan Mexican Cookbook takes a twist that’s both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines his innovative cooking techniques with traditional Mexican staples. As a leading voice on Latino health and nutrition, Garza is committed to finding healthier ways to enjoy delicious Mexican fare without animal ingredients―and with ¡Salud! Vegan Mexican Cookbook he does exactly that.

Citations

APA Citation, 7th Edition (style guide)

Garza, E., & Hammer, M. (2016). ¡Salud! vegan Mexican cookbook: 150 mouthwatering recipes from tamales to churros . Rockridge Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Garza, Eddie and Melina, Hammer. 2016. ¡Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes From Tamales to Churros. Rockridge Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Garza, Eddie and Melina, Hammer. ¡Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes From Tamales to Churros Rockridge Press, 2016.

MLA Citation, 9th Edition (style guide)

Garza, Eddie,, and Melina Hammer. ¡Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes From Tamales to Churros Rockridge Press, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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