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Where cooking begins : uncomplicated recipes to make you a great cook

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Book

First edition.

The indispensable recipes and streamlined cooking techniques in Where Cooking Begins are an open invitation to dive into Carla Lalli Music's laid-back cooking style. The food director at Bon Appetit, Music creates intuitive recipes inspired by the meals she makes at home for her family and friends and the joy she takes in feeding them. Here, too, is her guide to the six essential cooking methods that will show you how to make everything without over-complicating anything--and every recipe includes suggestions for swaps and substitutions, so you'll never feel stuck or stymied. Where Cooking Begins is also the first recent cookbook to connect the way we shop to the way we cook. Music's modern approach--pick up your fresh ingredients a few times a week, and fill your pantry with staples bought online--will make you want to click on a burner and slide out a cutting board the minute you get home. The no-fail techniques, textured recipes, and strategies in Where Cooking Begins will make you a great cook.--Back cover.

Available copies

  • 0 of 1 copy available at OWWL.

Current holds

1 current hold with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Wadsworth Library - Geneseo 641.5 MUS (Text)
Adult New Nonfiction
52150300544335
Checked out
03/18/2020
LDR 02612cam a2200325 i 4500
001609818
003OWWL
00520191017122820.1
008180625s2019 nyua e 001 0 eng d
010 . ‡a2018024658
020 . ‡a0525573348 ‡q(hardback)
020 . ‡a9780525573340 ‡q(hardback)
035 . ‡a(ME)3400035
035 . ‡a(DLC)BK0023446353
035 . ‡a(OCoLC)1042103656
040 . ‡beng ‡erda
049 . ‡aMZ7A
08200. ‡a641.5
1001 . ‡aMusic, Carla Lalli, ‡eauthor.
24510. ‡aWhere cooking begins : ‡buncomplicated recipes to make you a great cook / ‡cCarla Lalli Music.
250 . ‡aFirst edition.
264 1. ‡aNew York : ‡bClarkson Potter/Publishers, ‡c[2019]
300 . ‡a271 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aPart 1. The strategy : Cooking begins here. I've had a lot of lives as a cook -- The case for small-batch cooking -- A new way to shop -- The zoned-out kitchen -- Pared-down pots, pans, and appliances -- How to live forever on fewer spices -- Spin it to win it -- Part 2. The techniques : Salt and pepper cooking. Saut℗♭́Ư -- Pan-roast -- Steam -- Boil and simmer -- Confit -- Slow-roast -- Pastry dough -- Part 3. The recipes : Cook with abandon. Starring produce -- Egg-centric -- Pasta and grains -- Chicken lots of ways, and a duck -- Fishes and other sea creatures -- Main meats -- Sunday soups and brothy beans -- Basic baker's sweets.
520 . ‡aThe indispensable recipes and streamlined cooking techniques in Where Cooking Begins are an open invitation to dive into Carla Lalli Music's laid-back cooking style. The food director at Bon Appetit, Music creates intuitive recipes inspired by the meals she makes at home for her family and friends and the joy she takes in feeding them. Here, too, is her guide to the six essential cooking methods that will show you how to make everything without over-complicating anything--and every recipe includes suggestions for swaps and substitutions, so you'll never feel stuck or stymied. Where Cooking Begins is also the first recent cookbook to connect the way we shop to the way we cook. Music's modern approach--pick up your fresh ingredients a few times a week, and fill your pantry with staples bought online--will make you want to click on a burner and slide out a cutting board the minute you get home. The no-fail techniques, textured recipes, and strategies in Where Cooking Begins will make you a great cook.--Back cover.
650 0. ‡aCooking.
655 7. ‡aCookbooks. ‡2lcgft
905 . ‡ukriedener
901 . ‡a3400035 ‡bME ‡c609818 ‡tbiblio ‡soclc

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