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9781328545435

How to cook everything : simple recipes for great food

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Book

Completely revised twentieth anniversary edition.

Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thousand contemporary recipes complemented by how-to information, tips on cooking techniques, and an expanded coverage of healthy foods.

Available copies

  • 3 of 3 copies available at OWWL.

Current holds

0 current holds with 3 total copies.

View other formats and editions

Book 6 English 6 All formats and editions 6
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Avon Free Library 641.5 BIT (Text)
Adult Nonfiction
52113300513643
Available
-
Sodus Community Library 641.5 BIT (Text)
Adult Nonfiction
52148300519158
Available
-
Warsaw Public Library 641.5 BIT (Text)
Adult Nonfiction
52151300332416
Available
-

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