Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine
(Book)
Author
Contributors
Shulman, Martha Rose, author.
Status
Walworth-Seely Public Library - Adult Nonfiction
641.595 Maangchi
1 available
641.595 Maangchi
1 available
Wood Library Association - Canandaigua - Adult Nonfiction
641.59519
1 available
641.59519
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Walworth-Seely Public Library - Adult Nonfiction | 641.595 Maangchi | Available |
| Wood Library Association - Canandaigua - Adult Nonfiction | 641.59519 | Available |
Subjects
LC Subjects
Other Subjects
More Details
Format
Book
Physical Desc
447 pages : color illustrations ; 26 cm.
Language
English
Notes
General Note
Includes index.
Description
Despite the huge popularity of Korean restaurants, there has been no comprehensive book on Korean cooking—until now. Maangchi’s Big Book of Korean Cooking is a wide, deep journey to the heart of a food-obsessed culture. The book contains the favorite dishes Maangchi has perfected over the years, from Korean barbecue and fried chicken to bulgogi and bibimbap. It explores topics not covered in other Korean cookbooks, from the vegan fare of Buddhist mountain temples to the inventive snacks of street vendors to the healthful, beautiful lunch boxes Korean mothers make for their kids. Maangchi has updated and improved the traditional dishes, without losing their authentic spirit.
Citations
APA Citation, 7th Edition (style guide)
Maangchi., & Shulman, M. R. (2019). Maangchi's big book of Korean cooking: from everyday meals to celebration cuisine . Rux Martin ; Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Maangchi and Martha Rose, Shulman. 2019. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine. Rux Martin ; Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Maangchi and Martha Rose, Shulman. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine Rux Martin ; Houghton Mifflin Harcourt, 2019.
MLA Citation, 9th Edition (style guide)Maangchi,, and Martha Rose Shulman. Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine Rux Martin ; Houghton Mifflin Harcourt, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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