Half the sugar, all the love : 100 easy, low-sugar recipes for every meal of the day
(Book)

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Contributors
Status
Warsaw Public Library - Adult Nonfiction
641.5638 LEE
1 available
Wood Library Association - Canandaigua - Adult Nonfiction
641.56 LEE
1 available

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LocationCall NumberStatus
Warsaw Public Library - Adult Nonfiction641.5638 LEEAvailable
Wood Library Association - Canandaigua - Adult Nonfiction641.56 LEEAvailable

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Format
Book
Physical Desc
1 volume : illustrations (color) ; 26 cm
Language
English

Notes

Description
Would you feed your child a candy bar for breakfast? Of course not. And yet today our children routinely consume three times the recommended daily allowance of added sugar, which puts them at an unprecedented risk for type 2 diabetes, high blood pressure, high cholesterol, excess weight, and even nonalcoholic fatty liver disease. Half the Sugar, All the Love is here to help, with 100 doctor-approved recipes that cut the sugar (by half or more!) without sacrificing the flavors our families love. It's an eye-opening education, a program of healthy eating, and a cookbook chock-full of easy, delicious recipes all in one. Pass the breakfast bars!

Citations

APA Citation, 7th Edition (style guide)

Lee, J. T., & Patel, A. (2019). Half the sugar, all the love: 100 easy, low-sugar recipes for every meal of the day . Workman.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lee, Jennifer Tyler and Anisha, Patel. 2019. Half the Sugar, All the Love: 100 Easy, Low-sugar Recipes for Every Meal of the Day. New York: Workman.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lee, Jennifer Tyler and Anisha, Patel. Half the Sugar, All the Love: 100 Easy, Low-sugar Recipes for Every Meal of the Day New York: Workman, 2019.

MLA Citation, 9th Edition (style guide)

Lee, Jennifer Tyler,, and Anisha Patel. Half the Sugar, All the Love: 100 Easy, Low-sugar Recipes for Every Meal of the Day Workman, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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