Sugar shock : the hidden sugar in your food and 100+ smart swaps to cut back
(Book)
Contributors
Prager, Carol, editor.
Status
Geneva Public Library - Second Floor Nonfiction
613.283 PRA
1 available
613.283 PRA
1 available
Wolcott Public Library - Adult Nonfiction
613.283 pRA
1 available
613.283 pRA
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Geneva Public Library - Second Floor Nonfiction | 613.283 PRA | Available |
Wolcott Public Library - Adult Nonfiction | 613.283 pRA | Available |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
272 pages : illustrations (colour) ; 17 cm
Language
English
Notes
General Note
Includes index.
Description
"Sugar Shock is the ultimate resource you need to break the hold sugar has on you. This easy-to-use guide will help you understand and gain control of the amount of added sugar you consume. It shares the science behind sugar: what it does to you, why your body is wired to crave it, and how to keep track of your intake. Plus, the extensive at-a-glance photo gallery shows hundreds of sugary packaged foods in the market, along with smart swaps for less sugary (but still delicious) options. There are also surefire low-sugar swaps for kids' cereals, snacks, and drinks that even your pickiest eater will love" --,Amazon.com.
Citations
APA Citation, 7th Edition (style guide)
Prager, C. (2020). Sugar shock: the hidden sugar in your food and 100+ smart swaps to cut back . Hearst Home.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Prager, Carol. 2020. Sugar Shock: The Hidden Sugar in Your Food and 100+ Smart Swaps to Cut Back. New York: Hearst Home.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Prager, Carol. Sugar Shock: The Hidden Sugar in Your Food and 100+ Smart Swaps to Cut Back New York: Hearst Home, 2020.
MLA Citation, 9th Edition (style guide)Prager, Carol. Sugar Shock: The Hidden Sugar in Your Food and 100+ Smart Swaps to Cut Back Hearst Home, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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