Modern comfort food : a Barefoot Contessa cookbook
(Book)
Author
Status
Arcade Free Library - Adult Nonfiction
641.52 GARTE
1 available
641.52 GARTE
1 available
Avon Free Library - Adult Nonfiction
641.5 GAR
1 available
641.5 GAR
1 available
Bloomfield Public Library - Adult Nonfiction
641.5 Garten
1 available
641.5 Garten
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Arcade Free Library - Adult Nonfiction | 641.52 GARTE | Available |
Avon Free Library - Adult Nonfiction | 641.5 GAR | Available |
Bloomfield Public Library - Adult Nonfiction | 641.5 Garten | Available |
Dansville Public Library - Adult Nonfiction | 641.5 GAR | Available |
Geneva Public Library - Second Floor Nonfiction | 641 GAR | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
256 pages : color illustrations ; 27 cm
Language
English
Notes
Description
In 'Modern Comfort Food', Ina Garten shares 85 new recipes that will feed your deepest cravings. From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you'll find yourself making these cozy and delicious recipes over and over again. From the author of 'Cook Like A Pro' and 'Make It Ahead'.
Citations
APA Citation, 7th Edition (style guide)
Garten, I. (2020). Modern comfort food: a Barefoot Contessa cookbook . Potter/Ten Speed Press/Harmony.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garten, Ina. 2020. Modern Comfort Food: A Barefoot Contessa Cookbook. Potter/Ten Speed Press/Harmony.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garten, Ina. Modern Comfort Food: A Barefoot Contessa Cookbook Potter/Ten Speed Press/Harmony, 2020.
MLA Citation, 9th Edition (style guide)Garten, Ina. Modern Comfort Food: A Barefoot Contessa Cookbook Potter/Ten Speed Press/Harmony, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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