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Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds

America's Test Kitchen (Firm),,

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"A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"--

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Location	Call Number / Shelving Location	Barcode	Status / Due Date
Warsaw Public Library	641.66 MEA (Text) Adult Nonfiction	52151300346499	Checked out 01/14/2021

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641.66 BOU The Bob's Burgers burger cookbook : real recipes for joke burgers Bouchard, Loren, Victor Farmington Library	641.66 FLE The meat cookbook Fletcher, Nichola, 1951- Wadsworth Library - Geneseo	641.66 HAR The bare bones broth cookbook : 125 gut-friendly recipes to heal, strengthen, and nourish the body Harvey, Katherine (Cookbook writer), Marion Public Library
641.66 LIV PB A.D. Livingston's big book of meat : authentic home smoking, salt-curing, jerky and sausage making techniques Livingston, A. D., 1932- Caledonia Library Association	641.66 MEA Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds Warsaw Public Library	641.66 RIN The meateater fish & game cookbook : recipes and techniques for every hunter and angler Rinella, Steven, Ontario Public Library
641.66 RIN The meateater fish & game cookbook : recipes and techniques for every hunter and angler Rinella, Steven, Lyons Public Library	641.66 SAR The perfect turkey : more than 100 mouthwatering recipes for the ultimate feast Sarasin, Keith, Victor Farmington Library	641.66 VAN Haute dogs : recipes for delicious hot dogs, buns, and condiments Van Kraayenburg, Russell. Ontario Public Library

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