Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
Book
"A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"--
Available copies
- 0 of 1 copy available at OWWL.
Current holds
0 current holds with 1 total copy.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Warsaw Public Library | 641.66 MEA (Text) Adult Nonfiction |
52151300346499 |
Checked out 01/14/2021 |
Record details
- ISBN: 9781948703321
- ISBN: 1948703327
- Physical Description: ix, 430 pages : illustrations (chiefly color) ; 28 cm
- Publisher: Boston, MA : America's Test Kitchen, [2020]
Content descriptions
General Note: | Includes index. |
Summary, etc.: | "A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"-- Provided by publisher. |
Search for related items by subject
Subject: | Cooking (Meat) |
Genre: | Cookbooks. |