Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
Book
"A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"--
Available copies
- 0 of 1 copy available at OWWL.
Current holds
0 current holds with 1 total copy.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Warsaw Public Library | 641.66 MEA (Text) Adult Nonfiction |
52151300346499 |
Checked out 01/14/2021 |
LDR | 01130nam a2200313Ki 4500 | ||
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001 | 629174 | ||
003 | OWWL | ||
005 | 20201028150526.1 | ||
008 | 200708s2020 mau e 001 0 eng | ||
010 | . | ‡a2020030441 | |
020 | . | ‡a9781948703321 | |
020 | . | ‡a1948703327 ‡q(hardcover) | |
035 | . | ‡a(DLC)22011311 | |
040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dMvI | |
050 | 0 | 0. | ‡aTX749 ‡b.M417 2020 |
082 | 0 | 0. | ‡a641.6/6 ‡223 |
092 | . | ‡a641.6600 | |
245 | 0 | 0. | ‡aMeat illustrated : ‡ba foolproof guide to understanding and cooking with cuts of all kinds / ‡cAmerica's Test Kitchen. |
264 | 1. | ‡aBoston, MA : ‡bAmerica's Test Kitchen, ‡c[2020] | |
300 | . | ‡aix, 430 pages : ‡billustrations (chiefly color) ; ‡c28 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
336 | . | ‡astill image ‡bsti ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aIncludes index. | |
520 | . | ‡a"A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"-- ‡cProvided by publisher. | |
650 | 0. | ‡aCooking (Meat) | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
710 | 2 | . | ‡aAmerica's Test Kitchen (Firm), ‡eauthor. ‡0(DLC)1373384 |
730 | 0 | . | ‡aCook's illustrated. ‡0(EG-IN)654140 |
905 | . | ‡ukriedener | |
901 | . | ‡a22011311 ‡bDLC ‡c629174 ‡tbiblio ‡soclc |