Piping on cakes
(Book)
Author
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Macedon Public Library - Idea Factory | IDEA 641.8 FLI | Checked out |
More Details
Format
Book
Physical Desc
128 pages : illustrations ; 27 cm.
Language
English
Notes
General Note
Includes index.
Description
Royal icing and piping expert, Christine Flinn, adds a modern twist to this historical sugarcraft technique. Learn all you need to know to produce stunning cakes for all occasions, from covering cakes and boards and making piping bags to piping basic shapes, roses and leaves. Learn how to use fruit and madeira cakes in various shapes, covering them with marzipan, royal icing and fondant (sugarpaste). There are step by step photographs, instructions and expert tips for piping, from first attempts at making shapes to accomplished cake decorating. Ten stunning step by step projects follow, with templates provided. These gorgeous cakes cover a huge variety of techniques and styles, from a traditional rose basket and a luscious, Edwardian style creation trimmed with frills and scrolls, to an Indian inlaid cake, a steampunk cake with run sugar ornaments and a modern blackwork design using brush embroidery.
Citations
APA Citation, 7th Edition (style guide)
Flinn, C. (2016). Piping on cakes . Search Press Limited.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Flinn, Christine. 2016. Piping On Cakes. Tunbridge Wells, Kent: Search Press Limited.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Flinn, Christine. Piping On Cakes Tunbridge Wells, Kent: Search Press Limited, 2016.
MLA Citation, 9th Edition (style guide)Flinn, Christine. Piping On Cakes Search Press Limited, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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