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Animal, vegetable, junk : a history of food, from sustainable to suicidal

Image of item
Book
"From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species-and points the way to a better future"--

Available copies

  • 3 of 4 copies available at OWWL.

Current holds

1 current hold with 4 total copies.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Bristol Library 394.13 BIT (Text)
Adult Nonfiction
52134300065061
Available
-
This copy is new and can only be picked up at this library.
Geneva Public Library 394.1 BIT (Text)
Second Floor New Books
52118301098288
Available
-
This copy is new and can only be picked up at this library.
Honeoye Public Library 394.1 (Text)
New Adult Nonfiction
52120300406280
Reshelving
-
This copy is new and can only be picked up at this library.
Wood Library Association - Canandaigua 394.12 BIT (Text)
Adult New Materials
31846002934338
Checked out
04/27/2021
LDR 01733cam a2200325 i 4500
001635107
003OWWL
00520210211122952.1
008200802s2021 mau e b 001 0 eng
010 . ‡a2020034051
020 . ‡a9781328974624 ‡q(hardcover)
020 . ‡a1328974626 ‡q(hardcover)
035 . ‡a(ME)4174072
035 . ‡a(OCoLC)1184122217
040 . ‡aLBSOR/DLC ‡beng ‡erda ‡cDLC ‡dNjBwBT ‡dGCmBT ‡dNjBwBT
049 . ‡aMUKA
08200. ‡a394.1/2 ‡223
1001 . ‡aBittman, Mark, ‡eauthor.
24510. ‡aAnimal, vegetable, junk : ‡ba history of food, from sustainable to suicidal / ‡cMark Bittman.
264 1. ‡aBoston : ‡bHoughton Mifflin Harcourt, ‡c2021.
300 . ‡axiv, 364 pages ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 303-341) and index.
5050 . ‡aThe food-brain feedback loop -- Soil and civilization -- Agriculture goes global -- Creating famine -- The American way of farming -- The farm as factory -- Dust and depression -- Food and the brand -- Vitamania and "the farm problem" -- Soy, chicken, andcholesterol -- Force-feeding junk -- The so-called green revolution -- The resistance -- Where we're at -- The way forward -- Conclusion: We are all eaters.
520 . ‡a"From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species-and points the way to a better future"-- ‡cProvided by publisher.
650 0. ‡aFood habits ‡zUnited States ‡xHistory.
650 0. ‡aFood habits ‡xEnvironmental aspects ‡zUnited States.
650 0. ‡aAgriculture ‡xSocial aspects ‡zUnited States.
650 0. ‡aAgriculture ‡xEnvironmental aspects ‡zUnited States.
905 . ‡ukriedener
901 . ‡a4174072 ‡bME ‡c635107 ‡tbiblio ‡soclc

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