9780778806837
The best cast iron baking book : recipes for breads, pies, biscuits & more
Book
"Did you know cast iron is the key to the most delicious baking you will ever taste? In The Best Cast-Iron Baking Book, veteran cookbook authors Roxanne Wyss and Kathy Moore share over 80 sweet and savory recipes. Everything in this book is cooked in a 10-inch skillet or Dutch oven. You'll find breads, biscuits, cobblers, pies, cakes, pizzas, brownies and much more. There are unbeatable, tried-and-true childhood favorites like Southern Pecan Pie and trending sweet treats like a dreamy Caramelized Apple Dutch Baby."--
Available copies
- 1 of 1 copy available at OWWL.
Current holds
0 current holds with 1 total copy.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Naples Library | 641.77 WYS (Text) Adult Nonfiction |
52124300420481 |
Available - |