9780789214294
Mushroom foraging and feasting : recollections and recipes from a lifetime on the hunt
Book
"Victoria Romanoff picked her first mushroom--a brown-capped butterpilz or sticky bun--at the age of four, at her family's summer dacha on the shores of the Baltic Sea. Little did she realize that her newfound interest in mushrooming would soon become an essential survival skill, as she and her mother spent eight years in displaced persons camps in the aftermath of World War II, foraging wild foods to supplement their diets. Resettled in the United States, Romanoff has continued to pursue her mycological passion ever since, deploying her considerable culinary skills to convert friends and strangers to the joys of wild mushrooms. Now, in this marvelously written book, rich with anecdote, she shares the wisdom gathered from a lifetime on the hunt"--Publisher.
Available copies
- 2 of 3 copies available at OWWL.
Current holds
0 current holds with 3 total copies.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Mount Morris Library | 579 ADA (Text) Adult Nonfiction |
52123300311039 |
Available - |
Ontario Public Library | 579 ROM (Text) Adult New Materials |
52126300853116 |
Checked out 04/12/2023 |
Wood Library Association - Canandaigua | 579 ROM (Text) Adult New Materials |
31846003011771 |
Available - |