Crazy good vegan : simple, frugal recipes for flavor-packed home cooking
(Book)
Author
Status
Clyde-Savannah Public Library - Adult Nonfiction
641.5 Rose
1 available
641.5 Rose
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Clyde-Savannah Public Library - Adult Nonfiction | 641.5 Rose | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
144 pages : color illustrations ; 30 cm
Language
English
Notes
Description
Pack a punch of flavor into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it’s possible to use simple techniques and minimal ingredients to cook a jaw-droppingly delicious meal at home. What’s more, Lloyd’s emphasis on simplicity means your grocery trips will be cheaper, your prep time shorter and your kitchen clean-up easier. From quick dinners to chill weekend brunches and snacks to share with friends, this collection of Lloyd’s best vegan recipes will quickly become your go-to resource anytime you crave something tasty without the fuss.
Citations
APA Citation, 7th Edition (style guide)
Rose, L. (2022). Crazy good vegan: simple, frugal recipes for flavor-packed home cooking . Page Street Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rose, Lloyd. 2022. Crazy Good Vegan: Simple, Frugal Recipes for Flavor-packed Home Cooking. Salem: Page Street Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rose, Lloyd. Crazy Good Vegan: Simple, Frugal Recipes for Flavor-packed Home Cooking Salem: Page Street Publishing, 2022.
MLA Citation, 9th Edition (style guide)Rose, Lloyd. Crazy Good Vegan: Simple, Frugal Recipes for Flavor-packed Home Cooking Page Street Publishing, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.