Modern Jewish comfort food : 100 fresh recipes for classic dishes from kugel to kreplach
(Book)

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Status
Victor Farmington Library - Adult Nonfiction
641.56 SAR
1 available

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Victor Farmington Library - Adult Nonfiction641.56 SARAvailable

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Format
Book
Physical Desc
215 pages : color illustrations ; 27 cm
Language
English

Notes

General Note
Includes index.
Description
"A satisfying collection of Jewish comfort food with classic dishes and modern variations. Comfort food varies from person to person, family to family, region to region. As the author of Modern Jewish Baker and editor of The Nosher, Shannon Sarna has always wanted to tell the story of the Jewish people through food and continues to do so here in her latest book. Modern Jewish Comfort Food showcases recipes and variations that have shaped Jewish cuisine from around the world--including immigration waves from Europe, the Middle East, North Africa, New York City, and beyond. Sarna shares many traditional dishes, and then provides exciting variations that will bring heartwarming comfort to the home kitchen. Her Basic Tomato & Pepper Shakshuka is cleverly interpreted into a deep-dish pizza; Classic Potato Latkes invite vegetable-focused variations such as Beet & Carrot and Summer Corn Zucchini; and a multitude of dumplings reflect the range of the Jewish diaspora. Sweets include two kinds of Israeli-Style Yeasted Rugelach, Funfetti Macaroons, and more-ready to complete the holiday dessert table. Modern Jewish Comfort Food will inspire home cooks to connect to Jewish foodways and explore the history of this diverse cuisine"--,Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Sarna, S., Schneider, D. (., & Silver, S. (2022). Modern Jewish comfort food: 100 fresh recipes for classic dishes from kugel to kreplach . Countryman Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sarna, Shannon, Doug (Photographer), Schneider and Sheri, Silver. 2022. Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes From Kugel to Kreplach. New York, NY: Countryman Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sarna, Shannon, Doug (Photographer), Schneider and Sheri, Silver. Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes From Kugel to Kreplach New York, NY: Countryman Press, 2022.

MLA Citation, 9th Edition (style guide)

Sarna, Shannon,, Doug (Photographer) Schneider, and Sheri Silver. Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes From Kugel to Kreplach Countryman Press, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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