Fresh pasta at home : 10 doughs, 20 shapes, 100+ recipes, with or without a machine
(Book)
Contributors
America's Test Kitchen (Firm), author.
Status
Ontario Public Library - Adult Nonfiction
641.822 AME
1 available
641.822 AME
1 available
Wood Library Association - Canandaigua - Adult Nonfiction
641.82 AME
1 available
641.82 AME
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Ontario Public Library - Adult Nonfiction | 641.822 AME | Available |
Wood Library Association - Canandaigua - Adult Nonfiction | 641.82 AME | Available |
More Details
Format
Book
Physical Desc
262 pages : color illustrations ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
Offers over one hundred fresh pasta recipes using more than a dozen different doughs, including spaghetti al limone, gnocchi with fontina sauce, cheese ravioli with pumpkin cream sauce, wild mushroom lasagna, and three-cheese manicotti.
Citations
APA Citation, 7th Edition (style guide)
(2022). Fresh pasta at home: 10 doughs, 20 shapes, 100+ recipes, with or without a machine . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2022. Fresh Pasta At Home: 10 Doughs, 20 Shapes, 100+ Recipes, With or Without a Machine. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Fresh Pasta At Home: 10 Doughs, 20 Shapes, 100+ Recipes, With or Without a Machine America's Test Kitchen, 2022.
MLA Citation, 9th Edition (style guide)Fresh Pasta At Home: 10 Doughs, 20 Shapes, 100+ Recipes, With or Without a Machine America's Test Kitchen, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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