The golden spoon
(Book)
Author
Status
Geneva Public Library - First Floor Fiction
FIC MAX
1 available
FIC MAX
1 available
Marion Public Library - Adult Fiction
FIC MAXWELL
1 available
FIC MAXWELL
1 available
Rose Free Library - Adult Fiction
FIC MAX
1 available
FIC MAX
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Bloomfield Public Library - Adult Fiction | FIC Maxwell | On holds shelf |
Geneva Public Library - First Floor Fiction | FIC MAX | Available |
Lima Public Library - Adult Fiction | FIC MAX | In transit |
Livonia Public Library - Adult Fiction | FIC MAX | On holds shelf |
Macedon Public Library - Adult Fiction | FIC MAX | On holds shelf |
More Details
Format
Book
Physical Desc
272 pages ; 24 cm
Language
English
Notes
Description
"When production for the tenth season of the hit cooking competition Bake Week begins at the gothic estate of the show's host and founder, celebrity chef Betsy Martin, everything seems normal. The six contestants are eager to prove their culinary talents over the course of five days, while Betsy struggles for control of the show with her new co-host, the brash and unpredictable Archie Morris. But as the baking competition gets under way, things begin to go awry. At first it's merely sabotage-sugar replaced with salt, a burner turned to high-but then someone shows up dead and suddenly everyone's a suspect"--,Provided by publisher.
Citations
APA Citation, 7th Edition (style guide)
Maxwell, J. (2023). The golden spoon . Atria Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Maxwell, Jessa. 2023. The Golden Spoon. New York: Atria Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Maxwell, Jessa. The Golden Spoon New York: Atria Books, 2023.
MLA Citation, 9th Edition (style guide)Maxwell, Jessa. The Golden Spoon Atria Books, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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