Delicious in dungeon. Volume 11
(Graphic Novel)
Author
Contributors
Status
Geneva Public Library - Ground Floor Teen Graphic Novels
YA MANGA KUI
1 available
YA MANGA KUI
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Geneva Public Library - Ground Floor Teen Graphic Novels | YA MANGA KUI | Available |
Subjects
LC Subjects
More Details
Format
Graphic Novel
Physical Desc
215 pages : chiefly illustrations ; 21 cm
Language
English
Notes
General Note
Translated from the Japanese.
General Note
Translation of: Danjon meshi Volume 11.
General Note
Reads from right to left.
General Note
"First published in Japan in 2021 by KADOKAWA CORPORATION, Tokyo."--Colophon.
Description
"It's eat or be eaten...literally! Locked in battle with the Lunatic Magician, Laios is the last man standing against an array of the dungeon's deadliest dragons. Using his extensive monster knowledge to his advantage, Laios manages to defy the odds of almost certain death--at least until Sissel devises an even more terrible plan! Will Laios's love of dungeon dining prove to be his downfall?"--,Provided by publisher.
Target Audience
Rated T, teen ; L V.
Language
In English.
Citations
APA Citation, 7th Edition (style guide)
Kui, R., Engel, T., & Blackman, A. (2022). Delicious in dungeon (First Yen Press edition.). Yen Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kui, Ryoko, Taylor, Engel and Abigail, Blackman. 2022. Delicious in Dungeon. New York, NY: Yen Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kui, Ryoko, Taylor, Engel and Abigail, Blackman. Delicious in Dungeon New York, NY: Yen Press, 2022.
MLA Citation, 9th Edition (style guide)Kui, Ryoko,, Taylor Engel, and Abigail Blackman. Delicious in Dungeon First Yen Press edition., Yen Press, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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