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"Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what people in other countries eat for breakfast, lunch, and dinner, as well as where our food comes from, and the stories, cultures, and traditions behind what we eat. A unique, warm-hearted book that will teach children understanding, empathy, and respect, and inspire a love of food and flavor"--

Available copies

  • 1 of 3 copies available at OWWL.

Current holds

0 current holds with 3 total copies.
Location Call Number /
Shelving Location
Barcode Status /
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Ontario Public Library J641.3 MUC (Text)
Children's New Materials
This copy is new and can only be picked up at this library.
Palmyra Community Library J 641.3 MUC (Text)
Children's Nonfiction
Checked out
Victor Farmington Library J 641.3 MUC (Text)
Children's New Materials
Checked out

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